Dao Hong Pao Oolong Tea

Dao Hong Pao, or “Big Red Robe,” is a famous style of Chinese oolong associated with the Wuyi Mountains of Fujian Province. Traditionally roasted during processing, the tea develops a deep, complex character with toasted and nutty notes balanced by a remarkably smooth finish. Its layered flavor can continue to develop through multiple steepings.

Flavor Profile: 🍂 Roasted • 🌰 Nutty • 🍯 Smooth

Tea Type: Oolong Tea
Origin: China
Ingredients: Dao Hong Pao Oolong Tea
Caffeine: Caffeinated

Available Options:
Loose Leaf Tea — 2 oz
Tea Sachets — 6 Individual Tea Bags

Tea Sachets: Six individual tea bags tucked inside a reusable muslin drawstring bag—perfect for convenient steeping, sampling, or gifting.

Brew Guide
Amount: 1 tbsp per 8 oz water
Water Temperature: 190–205°F
Steep Time: 3–5 minutes